Ethiopian Chicken Schnitzel with Hot Honey
Schniztel is typically a tenderized, flattened piece of breaded veal, chicken, turkey or beef fried in oil....
Mexican Corn Salad with Tahini Dressing
This corn salad is a twist on elote or esquites – a street corn snack made of grilled corn slathered with a...
Strawberry Challah French Toast Kabobs
The perfect way to use up leftover challah, these challah French toast kabobs are a fun Shabbat activity for...
Shavuot Recipes
1297
It is customary to eat a dairy meal at least once during Shavuot. One reason is that it is a reminder...
Potato Latkes with Caramelized Onion Sour Cream
These are basically an amped up version of the classic latkes that I typically make and they are sooo good....
Semolina Cara Cara Orange Cake
Shavuot. The “Festival of Weeks.” If ever there was a confusing holiday (Shmini Atzeret aside),...
Brisket Tacos with Pickled Onions
I love combining cultures, from my Jewish background and places I’ve lived. Living in Southern California for...
Savory Potato Kugel with Preserved Lemon for Passover
*All photos by Nicole Morrison
As evidenced in my challah breakfast strata recipe, I’m a savory person...
Hawaii-Inspired Macadamia Nut Hamantaschen with Guava Jam
*All photos by Nicole Morrison
Purim, the most raucous holiday of the Jewish year is coming up. The Biblical...
Spinach Farfel
Farfel is a traditional Passover food and comes in different forms. This one is a bit like quiche without the...
Greek Yogurt Parfait with Fresh Figs
This recipe was deveoped back in 2012 to celebrate the first year of Erin Gleeson’s website, The Forest...
Shabbat Morning Everything Bagel Strata
When friends and family come over for Shabbat dinner on Friday night, the table is always full of my go-to Shabbat...
Dairy, Jewish Holidays Food, Main Dish, Recipes, Shabbat Food
Stuffed Eggplant with Meat and Tahini
This recipe is from my new cookbook, The Weeknight Mediterranean. It’s full of easy, colorful and...
Mochi Doughnuts with Dipping Jams for Hanukkah
While I understand that Hanukkah has been made into a bigger holiday than it was ever meant to be, I am happy...
Holiday Cocktail Party Menu
Happy Holidays! We love this time of year when we get to make fires and be cozy. Last Hanukkah, Erin Gleeson...
Peperoni Ripieni (Stuffed Peppers with Eggplant)
Sicilian Jews were among the first people in Italy to adopt foods brought to Europe by Spanish explorers returning...
Dairy, Main Dish, Multicultural Food, Recipes, Sukkot Food, Vegetarian
Quick Gyoza Kreplach (Dumpling) Soup
This year, the autumnal equinox takes place the day before Sukkot, the Feast of Booths in Judaism. We’re commanded...
Jewish Holidays Food, Main Dish, Multicultural Food, Recipes, Sukkot Food, Yom Kippur
Pumpkin Cinnamon Challah Rolls
Challah dough makes for great cinnamon rolls–the dough is sweet and a little chewy, yum! These little...
Dessert, High Holy Days Food, Recipes, Shabbat Food, Yom Kippur
Rosh Hashanah Cinnamon Roll Challah with an Italian Twist
Challah for the Jewish New Year is special—round to celebrate the circle of life and sweet (typically with raisins)...
High Holy Days, High Holy Days Food, Jewish Holidays Food, Multicultural Food, Recipes
Japanese-Style Apple and Honey Roll Cake
When I was growing up, my Mom would always serve seasonal fruit after dinner. When she would occasionally forget,...
Dessert, High Holy Days, High Holy Days Food, Multicultural Food, Recipes
Apple & Honey Galette
The Jewish holiday of Rosh Hashanah marks the beginning of the New Year on the Jewish calendar. To sweeten the...
Dessert, High Holy Days, High Holy Days Food, Recipes, Rosh Hashanah
Brisket Braised in a Homemade Japanese Barbecue Sauce
When I think of the High Holy Days in an American Ashkenazi Jewish household, perhaps the most iconic main...
Food, High Holy Days, High Holy Days Food, Multicultural Food, Recipes, Rosh Hashanah
Zatar Flat Bread
Zatar (also spelled za’atar) is a lovely Middle Eastern spice made up (usually) of a blend of salt, sumac...
Classic Challah
Baking challah is a great activity for parents and children to do together. The bread does not need to be perfect....
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