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About 18Doors
Team
Board
In the News
Contact
Careers
Professional Programs
B’Yachad
Rukin Rabbinic Fellowship
Communities of Practice
Conference Speakers
eLearning
Webinars
Trainings
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Online Resources
Find a Rabbi
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Back to all recipes
Smoked Salmon Bowls With Everything Bagel Seasoning
Matzah Samosas
Lentil Stuffed Empanadas
Longevity Noodle Kugel
Sweet Potato Latke Eggs Benedict With Miso Hollandaise
Za’atar Carrot Waffle Latkes
Ethiopian Chicken Schnitzel with Hot Honey
Mexican Corn Salad with Tahini Dressing
Brisket Tacos with Pickled Onions
Sweet Potato & Lentil Tacos
Brisket Braised in a Homemade Japanese Barbecue Sauce
Quick Gyoza Kreplach (Dumpling) Soup
Stuffed Eggplant with Meat and Tahini
Mochi Latkes with Asian Pear and Persimmon Relish
Roasted Tomato Soup with Ricotta Matzah Balls
Frittata Flowers for Mother’s Day
Za’atar White Bean Salad on Malawach
Bruschetta Mac and Cheese
The Right Way to Make Potato Latkes
Farmer’s Market Pizzas: Sweet & Savory
Buffalo Quinoa Burgers
Indian Grilled Chicken with Cilantro Mint Sauce
Sha-barbecue Cilantro, Lime & (Coconut) Yogurt Chicken Wings
Passover & Easter Coexist in Southern Dry-Rub Brisket
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