Marcia Friedman
Bio:
Marcia Friedman is the author of Meatballs and Matzah Balls: Recipes and Reflections from a Jewish and Italian Life. She continues to write about her journey and the intersection of Jewish and Italian food at meatballsandmatzahballs.com.
Posts
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Peperoni Ripieni (Stuffed Peppers with Eggplant)
Warm up with a cheesy, vegetarian Jewish Italian stuffed pepper -
Embracing Cultures with a Special Recipe for Stuffed Eggs with Parmesan, Smoked Salmon, and Dill
1411 As the High Holidays approach every year, I’m struck by the feeling of coming... -
Cream Cheese Rugelach with Cinnamon and Brown Sugar
Cream Cheese Rugelach with Cinnamon and Brown Sugar -
Rosh Hashanah Cinnamon Roll Challah with an Italian Twist
Challah for the Jewish New Year is special—round to celebrate the circle of life and... -
Jewish-Italian Inspired Lemon-Ricotta Pancakes for Hanukkah
Stay in your PJs for vacation lemon ricotta pancakes
