Kristin Eriko Posner


Bio:
Kristin Eriko Posner is a Japanese-American and Jewish home cook, interior designer, entertaining expert and storyteller. She believes in the power of ritual to celebrate and heal during holidays, lifecycle events and even in the day-to-day. She loves helping people come together, and remember their rituals; whatever they may be and however they need to evolve as the world evolves. Through Nourish, Kristin creates guides and recipes for holidays and lifecycle gatherings. Join the Nourish community at: nourish-co.com
Posts
Savory Potato Kugel with Preserved Lemon for Passover
Savory Potato Kugel with Preserved Lemon for PassoverHawaii-Inspired Macadamia Nut Hamantaschen with Guava Jam
Hawaii-Inspired Macadamia Nut Hamantaschen with guava jam fillingShabbat Morning Everything Bagel Strata
Everything bagel strata with leftover challah & loxMochi Doughnuts with Dipping Jams for Hanukkah
Make your own Hanukkah mochi doughnuts with dipping jamsWhat Happens to Ritual Between Marriage and Babies?
Kristin struggles with how to keep spiritual rituals alive post-wedding, pre-babyQuick Gyoza Kreplach (Dumpling) Soup
Warm up with quick gyoza kreplach (dumpling) soupJapanese-Style Apple and Honey Roll Cake
Heavenly Japanese-style apple and honey roll cake for Rosh HashanahBrisket Braised in a Homemade Japanese Barbecue Sauce
Rosh Hashanah Brisket braised in a homemade Japanese barbecue sauce7 Ways to Celebrate Tu B’Av, the Jewish Day of Love
7 ways to celebrate Tu B'Av, the Jewish holiday of loveStar-Spangled Berry Labneh
A decadent, yet light Israeli-inspired dessert